Inari Somen
Inari is so versatile, you can fill it the traditional sushi way with rice or you can fill it with pork or stir fry, but I like it… Read More »
Chocolate Peanut Butter Crunch
This is sorrrta like a homemade peanut butter cup (recipe, here) but think BIGGER and BADDER. In any case, any version of chocolate and peanut butter is ok… Read More »
Lasagna
My mom made lasagna a lot when I was a kid. I remember loving the combination of flavors melting together and eating it with crunchy garlic bread. My… Read More »
Pluot Salsa
The Baby LOVES pluots, and right now they are in season and plentiful. Since we go to the farmer’s market every week, I picked up a few ‘Black… Read More »
Comics & Cupcakes!
On August 4th, my good friends at the Comic Bug in Manhattan Beach are gracious enough to host ME for one night only! Wednesday (new comics day) from… Read More »
Chocolate Sour Cream Baked Donuts
I’ve told you of my love for my Mini Donut Maker. Some days just require tiny little chocolate donuts, dunked in a luscious chocolate glaze. That’s the way… Read More »
Rice Krispy Ice Cream Musubi
I love my musubi maker – it’s so versatile, I use it for sweets! Just like the Brownie Ice Cream Musubi, I wanted to press, press, press my… Read More »
Kid's lunches, simple dinners and a whole lot of geeky baking.
