Ok, really – is this too over the top? Don’t answer that.

Whipped Cream Cupcakes (recipe, here)
Brown Sugar Ice Cream (recipe, here)
Homemade Caramel Sauce (recipe here)

All I’m doing is assembling here:

Make the caramel sauce – set it aside.

Make the ice cream – chill it in the freezer.

Bake the cupcakes – let them cool.

Cupcakes+Ice Cream+Caramel Sauce.

No, there’s no whipped cream – good lord I have SOME self control!
(I thought about it, trust me.)