Watermelon ice cream bombe
I make this every year for my Uncle’s 4th of July party. It’s light and refreshing and people get a kick out of it when you cut it… Read More »
Sparkly Jello
Jello with a little extra something. Kids love it. ingredients: 1 small package Jello (any flavor) 1 cup boiling water 1 cup Sprite Put Jello mix in a… Read More »
Root Beer Sherbet
I love root beer. More than I love you. A lot more. I don’t like root beer floats cause I don’t like how the ice cream gets all… Read More »
Cheryl’s Perfect Creme Brulee
Honestly, you won’t find a better creme brulee recipe anywhere. This was originally a Kincaid’s of Hawaii creme brulee recipe. What makes it ‘perfect’ and what makes it… Read More »
Coffee Mochi
I love coffee, and I love mochi. So I tried to come up with something that was a combo of the two. This recipe turned out great and… Read More »
Cocoa Cake
When I look for dessert recipes for the Kid, I look for things without chocolate cause he’s allergic. However, he CAN have cocoa powder. It’s the chocolate chips… Read More »
Lychee Sorbet
I never used to be a fan of lychee, however Lychee Sorbet is FANTASTIC! ingredients: 4 cans lychee 3/4 cup sugar 1/4 cup orange juice How cute is… Read More »
marbled cream cheese brownies
These brownies are not only pretty, but also delicious. It’s inner beauty that counts. ingredients: 8 Tablespoons (1 stick) butter 8 ounces bittersweet chocolate 1-1/4 cups sugar 3… Read More »
Broken Glass Jello
This is one purty purty dessert. My MiL from Hawaii makes this for alllll the parties. It’s surprisingly easier than it looks! ingredients: 4 small boxes of jello… Read More »
Blueberry Mochi Cake
Mochiko is one of my favorite ingredients. Savory or sweet, it’s so versatile. This is a take on old skool Hawaiian custard mochi but in cake form filled… Read More »
Kid's lunches, simple dinners and a whole lot of geeky baking.
