Blood Orange frosting
Light and citrus-y this frosting is the perfect accompaniment to Blood Orange cupcakes. The tint is quite subtle despite the ‘bloody color’ of the oranges. ingredients: 8 ounces… Read More »
Chocolate Mascarpone frosting
I use my mascarpone recipe a lot and I thought, how can I make this even better? Make it chocolate of course! ingredients: 8 ounces mascarpone cheese 1-1/4… Read More »
Strawberry Guava Cream Cheese Frosting
Mixing jam into frosting is an easy way to add flavor and color. Hawaiian jam is sweet and fragrant and adds a pretty swirl of color. ingredients: 12… Read More »
Brown Sugar Whipped Cream Frosting
I like to use light, airy frostings on top of denser cakes. It fools you into thinking what you’re not eating is bad, but it’s so, so bad…. Read More »
Whipped Cream Cheese frosting
I wanted to come up with a frosting that was light and airy, whipped cream with a touch of cream cheese flavor. This frosting is like eating a… Read More »
Horchata Frosting
Horchata is a Mexican rice drink that I turned into a sweet frosting for cupcakes. ingredients: 1 cup (2 sticks) unsalted butter, softened 4-1/2 to 5 cups confectioners’… Read More »
Maple Whipped Cream
Nothing says Fall like maple. I use this on cakes, cupcakes, pancakes… ingredients: 2 cups heavy whipping cream 3 Tablespoons powdered sugar 2 Tablespoons maple syrup 1/2 teaspoon… Read More »
Princess Leia cupcakes
These were a big hit when I made them for the Ultimate Star Wars party (here) It’s the ‘do that makes the woman, you know? ingredients: cupcakes cream… Read More »
Vanilla Buttercream
This is a simple recipe that can be used for cakes & cupcakes. You can change up the flavor, tint it for color – it’s very versatile. ingredients:… Read More »
Lemon Mascarpone Frosting
While I’m not a big fan of cream cheese, I still like the look and texture of the frosting so I try to think up new tasty ways… Read More »
Kid's lunches, simple dinners and a whole lot of geeky baking.
