I saw this recipe in the Martha Stewart Cupcake book and thought I’d change it up a bit. The real kicker here is I added cinnamon chips which made everything just sing. Talk about flava!! I also added a Wookiee, but if you don’t have one you can just make do.

ingredients:
1 1/2 cups all-purpose flour
3/4 teaspoon baking powder
1/4 teaspoon kosher salt
1 cup (2 sticks) butter
3/4 cup granulated sugar
3/4 cup packed brown sugar
3 large eggs
1-1/2 teaspoons vanilla
1/3 cup whole milk
1 cup semi sweet chocolate chips
1/2 cup cinnamon chips

Preheat your oven to 350 degrees. Prep a cupcake pan with liners.

In a medium bowl whisk the flour, baking powder and salt. Set aside.

In the bowl of an electric mixer beat the butter, sugar, and brown sugar. Once combined, add the eggs one at a time, then the vanilla.

Alternate the flour mixture with the milk until combined. This will look like cookie batter!

Cinnamon Chips are hard to find, but so worth the hunt. They are made by Hershey’s and as far as I can tell in the Los Angeles area they are only sold at Alberton’s. So weird! If you can find them – get them, you won’t be disappointed. They add a whole new dimension to baking. Plus wookiees love them. Just look at him, he can’t wait.

Now fold in the chocolate chips and cinnamon chips.

Fill your liners about 3/4 of the way full.

Bake for 18-20 minutes until toothpick test says they’re done! Let cool on a wire rack.

These are pretty addicting, I’m not just saying that. I’ve had people eat one and then immediately ask for more. Not one more, like TWELVE MORE. This is why Chewbacca is keeping this one all for himself…