homemade peanut butter cups sm

The Kid is allergic to peanuts which means I get ALL the peanut butter cups I can handle at Halloween, right? That is unless they didn’t any in their haul. Can you believe it?? I had to take matters into my own hands – so I rummaged through the pantry and made these up quick. Craving: satisfied.

ingredients:
1 bar (3 or 4 ounces) of milk chocolate (Scharffen Berger is the BEST)
1/2 cup peanut butter (smooth)
1/4 cup powdered sugar
paper liner cups

peanut butter cups prep 1

Set up the paper liners on a plate or tray.

In a small bowl mix together the peanut butter and powdered sugar. Set aside.

In a small saucepan, melt the chocolate over low heat, slowly and carefully – stirring constantly. Once melted put a teaspoonful into each liner.

peanut butter cups prep

On top of the chocolate add a small spoonful of the peanut butter mixture. Then add more chocolate on top of that to cover.

I like to pop these into the freezer to set, mostly because I can’t wait to eat them. If they are too hard, let them sit to soften up a bit, then consume wildly while the kids are asleep.

homemade peanut butter cups sm