Yesterday I attended the L.A. Cupcake Challenge – I’ve passed on it before, thinking that the price tag was a little steep, but after today I think it was totally worth it. It was so much fun and soooo much sugar!

There were 20 bakeries, all of whom had 2 cupcake flavors a piece…do the math that’s around 40 cupcakes to taste. Good lord. I went with the Food Librarian and we were good to go starting out, collecting each one, talking to the bakeries, finding out about them…

It seems we were totally unprepared as everyone (who was smart) brought their own tupperware or boxes! Wow. Even if you were taking them home it sure made it easier to carry your cupcakes around. No, the two of us just toted our wobbly little dessert plates and hoped for the best.

I was a fan of the simple Chocolate Vanilla Swirl from Sweet E’s, and the fancy Little Miss Shortcake from Cupcakes Couture. I also loved the inventiveness and display of the ‘Naughty’ cupcakes from Two Parts Sugar.

I also loved the BEAUTIFUL (and delicious) Salted Caramel from Tavern, though anything with a macaron on top has the edge for me. I will be visiting them soon.

Kristin from Meringue Bakeshop was there with her cute display. She had a cool raffle that included some of my “Bacon Love” stationery and why…? Because her cupcakes had bacon in them! And I have to say her ‘Pigs on Tap’ – Chocolate Stout Cupcake with bacon and whiskey bourbon buttercream was one of my favorites. It used bacon in the right way, and together with the frosting just made the perfect flavorful bite.

I talked to a few of the bakers and they said they had to make over 1400 cupcakes (!!) just to feed the massive crowd. Amazing! To be crowned King (or Queen) of the Cupcakes, I suppose it’s all worth it!

By the time we made it to our third trip around the room, sugar fatigue was setting in. I found it difficult to think and felt suddenly depressed. So we sat. And didn’t move. Instead we made a list of what we’d bring with us next year to be more prepared.

Some of the best parts of the day was getting to see friends – I got to chat a bit with Shari from Bonnin Designs and Clara from I Heart Cuppycakes. I also stopped to talk to Tara from When Tara Met Blog and Nichelle (who I last saw at the Martha Stewart cupcake show in New York!) from Cupcakes Take the Cake – both judges for the contest – talk about hard work!

It was a nice break from, well, cramming my face with sugar. There were some amazing bakeries there and we powered through and tasted about 30 cupcakes. It was not easy – but it was so much fun and I’d recommend that everyone go next year just to experience the craziness.

In the strangest coincidence ever – this is what we saw as we walked to the parking garage:

Right now I just need something salty. And a nap. zzz.