This is a nice smooth chocolate ice cream. I highly suggest you get a Baby Ninja to do all the work for you.
ingredients:
8 ounces really good Belgian Chocolate (I prefer Callebaut)
1-3/4 cups whole milk
2 cups heavy whipping cream
1/3 cup granulated sugar
2 teaspoons vanilla
1/3 cup finely grated milk chocolate
In a double boiler, heat the chocolate until it’s nice and melted. Set aside.
Here’s where the Baby Ninja comes in – for stirring. In a bowl, combine the milk, whipping cream, sugar and vanilla.
Stir together well.
Pour into a large pot to heat, then stir in the chocolate, stirring until combined. What you get here is a really good chocolate milk, basically. Chill this mixture in the fridge for about 20 minutes.
Pour the mixture into your ice cream machine – turn on according to manufacturer’s directions. As it is churning, add the grated chocolate. When it is done, store in the freezer in an airtight container.
When Baby Ninjas are not making ice cream, they also enjoy attacking their Great Grandma…
Kid's lunches, simple dinners and a whole lot of geeky baking.
Heehee. Your baby ninja is so cute!
I just came around here and loved the blog! This icecream looks amazing! My ice cream maker is the same as yours! I will be fixing this soon!
Thanks!
The ice cream looks delicious and healthy! With bonuses from your baby ninja, this must be a really interesting dessert!
You should definitely win an award for these pics! They crack me up! The ice cream looks really good. You did a great job! What do you think of Chocolate Tofu Ice Cream? http://www.recipe4living.com/recipes/chocolate_tofu_ice_cream.htm Yeah, it’s a little weird. But it’s pretty healthy!
~Sophia
Baby Ninja is easily the most adorable thing I have ever seen.
So yummy, I can’t believe I made it myself! I didn’t even have any special chocolate in the house to use…just some semi-sweet chips for baking.
Great to see the boys are feeling better and clearly you do too <3. Ice cream looks worth the process.