mini pigs in a blanket
No, not everything on this blog is mini, it just seems that way. This is the old recipe you remember as a kid. Nothing new, no new ingredients, although you could add a slice of cheese in there if you were so inclined.
Ingredients:
1 pack little smokies
1 can Pillsbury Crescent rolls
What makes this recipe so easy is that kids can do all of the work. Just open the packages, cut the crescent rolls small and let ‘em roll. Literally. Let the kids roll. Well, wash their hands first of course.
You can even add a tiny slice of cheese if you want. Bake at 350 degrees for 10-12 minutes.
I serve these in addition to pancakes. This happened to be our Sunday night dinner. Don’t forget the syrup. 3 kinds. And the whipped cream. Oh and the pig sprinkles…no dinner is complete without pig sprinkles.
on 20 Aug 2008 at 4:46 pm 1.Kristine said …
I saw these on your blog, a while back.Thanks to the recipe my daughter & husband eat these w/ hello kitty waffles & eggs, about 4-5 times a month. Easy & tasty dinner!