Ghirardelli Bake Off
This weekend I went up to San Francisco because I was a semi-finalist in the Ghirardelli bake off! I have always loved Ghirardelli and to be a part of that… Continue Reading »
This weekend I went up to San Francisco because I was a semi-finalist in the Ghirardelli bake off! I have always loved Ghirardelli and to be a part of that… Continue Reading »
Here we go again. I’m still no banana fan but I am always trying to come up with ways to use them in my recipes. Bananas are rich in nutrients… Continue Reading »
Salty + sweet can be pretty addicting, esp during late night tv watching…just sayin’. While a lot of people dip sweet things like cookies into chocolate, I thought a crunchy… Continue Reading »
When people buy cookie cutters they think frosted cookies are the only option. Not the case! There are lots of ways to make cookies decorative without the fuss and the… Continue Reading »
Two things my friend Christy loves: Battlestar Galactica…and chocolate. She had an amazing BSG themed birthday party (Replica of the ship out of chocolate? Cylon pinata??) and I knew I… Continue Reading »
Mascarpone frosting is my most requested when it comes to cupcakes and since it’s so versatile I knew that by adding cocoa it would be just the right compliment to… Continue Reading »
Imagine the taste of a peanut butter cup in a cupcake form. Perfectly delicious and guess what, they’re vegan! If you’re eating healthier but still want a tasty treat, vegan… Continue Reading »
The day after Halloween I stare into the candy bowl and inspiration comes. It usually comes in the shape of Domo but when doesn’t it? Domo has been my muse… Continue Reading »
My friend Deb is a cartoonist – her strip “Bento Box” is currently running in the Honolulu Star Advertiser. I am lucky to have friends that love comics and food… Continue Reading »
Brownies are the ultimate comfort dessert. There’s nothing that will put you more at ease than a big pan of hot out of the oven brownies. These brownies aren’t your… Continue Reading »
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