Brown Sugar Ham Steak
Say you like ham (SAY IT.) but you don’t want to commit to a giant Easter sized portion. You can buy one big ol’ slice of ham called a ‘ham steak’ and call it a day! And frankly, you can feed your whole family on that one slice.
ingredients:
1 ham steak
3-4 Tablespoons orange juice
2 Tablespoons brown sugar
Heat a skillet over medium high heat. Put the ham steak in, and pour in the orange juice.
Sprinkle ONE of the Tablespoons of brown sugar over the ham. Once the juice starts to bubble and the ham starts to heat, flip the steak over and sprinkle with the rest of the brown sugar. Cook through until the sugar caramelizes a bit. Cut into pieces and serve.
That sounds delicious! We have a ham steak in our fridge (although it’s already cooked so I’ll have to try it another time)
I was looking for this blog post, thanks.
Struck a chord with your post, thanks.
Again, your recipes are simple and SO flavorful. 🙂
Your blog is always informative and this post is no exception.