White Chocolate frosting
My son loves white chocolate. It’s a little on the sweet side, but if you use the right cake, you should be fine. I used a nice lemon cupcake, the… Continue Reading »
My son loves white chocolate. It’s a little on the sweet side, but if you use the right cake, you should be fine. I used a nice lemon cupcake, the… Continue Reading »
Chocolate and green tea is a surprisingly good flavor combination. This recipe can be a little tricky, but worth it in the end. ingredients: chocolate cupcakes (recipe, here) green tea… Continue Reading »
Actually, I hate sour cream. And cream cheese. But when you use it as a cooking ingredient, I don’t mind it. I have to say, that’s the best thing about… Continue Reading »
If you’re not a big frosting fan, have I got a solution for you! Simply “sandwich” a layer of frosting in between and use the cupcake itself as a topper!… Continue Reading »
This is sticky, and sweet – obviously, just like a melted marshmallow. The kids love it, but cleanup is a bitch. ingredients: 1 Tablespoon milk 3 Tablespoons sugar half a… Continue Reading »
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