Christmas Broken Glass Jello
Broken glass jell-o never goes out of style. A hit at every party, the best thing about it is you can change the colors up at your whim! This time… Continue Reading »
holiday
giant gingerbread Batmen
The kids wanted to decorate gingerbread. So I made up some dough and got out my GIANT 10″ gingerboy cookie cutter, which makes a pretty nice sized cookie. Lots of… Continue Reading »
Batman Pumpkin – how to
When I first learned how to carve a pumpkin, I mean really carve one – I was working in one of my first architecture firms and we were having a… Continue Reading »
Ghosts of pumpkins past
Every year I say I’m probably not going to do a pumpkin. Yeah. Right. Then I can’t help myself. I’ve made Peter Pan: Julius the monkey from Paul Frank: PLEX… Continue Reading »
Candy Corn Cupcakes
I wanted to make something cute and seasonal. A giant stash of candy corn proved to be just the inspiration. ingredients: White cupcake batter yellow gel dye orange gel dye… Continue Reading »
Champagne Buttercream
A simple, elegant, three ingredient frosting that you can use over and over again. ingredients: 4 cups powdered sugar 3 sticks butter 3 tablespoons champagne Luckily I had the world’s… Continue Reading »
Cinnamon Vanilla (bunny shaped) Pancakes
My mom used to make me shaped pancakes on a Sunday morning, and let me tell you, it certainly makes you more interested in eating your breakfast. Here’s how I… Continue Reading »
Sweet Potato Cupcakes
This is an easy recipe where you just mix it all together…I promise you, you will LOVE these. They don’t taste sweet-potatoey at all, more like a lovely, moist, little… Continue Reading »
Nilla Wafer Mini Cupcakes
I make a lot of Burger Bites. Of course the selling point on these things is the perfectly shaped ‘bun’ which is a nice looking Nilla Wafer. As you can… Continue Reading »
mochiko cupcakes
Mochi is fantastic stuff, it can be savory or sweet. When made into desserts it has a nice familiar ‘chew’ that let’s you know mochi is a key ingredient. These… Continue Reading »