ChocoBAT cookies
Back in the day when the Kid was allergic to different foods, I was trying out alternative recipes – this was one of them. I like to make these in… Continue Reading »
Back in the day when the Kid was allergic to different foods, I was trying out alternative recipes – this was one of them. I like to make these in… Continue Reading »
My Kid has a milk allergy. And an egg one. Aaaand a chocolateallergy. So I experimented with making cookies that used alternative ingredients. Vegan baking can taste great, I assure… Continue Reading »
These are cute and spooooky for Halloween. I first saw these ‘Buried Alive’ cupcakes in the Clare Crespo “Hey There, Cupcake!” cookbook. I use my own chocolate cake and frosting… Continue Reading »
In 2003 we attempted our first Halloween mansion in gingerbread. Usually we build houses at Christmas. What made this Mansion a bit different was that I LOADED it with candy…. Continue Reading »
My Mom loves Halloween, so we took our gingerbread house concept that we usually do at Christmas and did one for October. We used to use a template for these… Continue Reading »
This is the go to cookie that I make when I need to go to a party, always a crowd pleaser it’s super simple to make with all pre-made ingredients…. Continue Reading »
I LOVE mochi. I make everything from mochi waffles, mochi cupcakes, to mochi chicken, but sweet mochi, that’s where it’s at. The new ‘modern’ way is to fill it with… Continue Reading »
I love rolling out dough and cutting out cookies. It’s theraputic. I also like to make them ‘pop’ instead of just being flat, I like to add a little dimension…. Continue Reading »
I’m sure you’ve seen this before. It’s super cute on cupcakes that look like flower pots and the like. But for today, HALLOWEEN, I was going for creepy. Ew. Ingredients:… Continue Reading »
I LOVE caramel apples. The crunch and sweetness is one of my favorites, esp in the fall. Since I love all things tiny, I really wanted ‘lady apples’ the super… Continue Reading »
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