Happy Mother’s Day!
Tomorrow is Mother’s Day! For some reason Mother’s Day is always about a *light* brunch, yeesh -what if your mom likes super-heavy fried chicken+mashed potatoes+biscuits like me?? Hm. Whatever – tradition says dainty, light ‘brunch, brunch, brunch’ so here are a few of my fave sweet brunch recipes. (You can always serve it with a side of fried chicken.)
Chocolate Croissant Bread Pudding (recipe, here)
Total over indulgence. No apologies.
Maple Syrup Bacon (recipe, here)
An easier, sweeter way to make bacon.
King’s Hawaiian Sweet Bread French Toast (recipe, here)
So warm and comforting, it’s the best way to start your day.
Lemon Berry Slush (recipe, here)
Who needs Jamba Juice when you can make your own at home?
These all look delicious. I hope you have a good Mother’s day!
I want to order a cookbook. It’s not on your website. How do I order a cookbook?
Yum! I cook my bacon in the oven on a tray with a rack as well! It definitely is a desirable way to cook bacon, no turning and no watching it like a hawk so it doesn’t burn. I’m going to try your maple bacon!
@Renee
Right here! : http://www.justjenndesigns.com/gifts/og/ogrecipes.htm