I like Big Bundts
Hard to believe it’s finally the end of Food Librarian’s ‘I like Big Bundts: 30 days of Bundt Cakes‘.
Yesterday she came over and dropped off the cutest little tiny bundt cake ever. It was made with my fave ingredient – mochi! Matcha Mochi Bundts, too cute! I want to slice these up and have a miniature tea party.
Check out all 30 recipes, here.
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