Just Jenn Recipes

Peanut Butter Chocolate Chip Cookies

I love chocolate chip cookies. I love peanut butter cookies. So when you bring two of the world’s greatest cookies together it is inevitable that you’ll form something absolutely heavenly!

ingredients:
1/2 cup (1 stick) unsalted butter, softened
3/4 cup peanut butter
1/2 cup white sugar
1/2 cup brown sugar
1 egg
1/2 teaspoon vanilla
1 cup all-purpose flour
1 teaspoon baking soda
10 ounces semi sweet chocolate chips

Preheat the oven to 350 degrees. Prep a baking sheet with silpats or parchment.

In the bowl of an electric mixer cream the butter, peanut butter, and sugars together until light and fluffy.

peanut-butter-choco-chip2

In a bowl, whisk the flour and baking soda together, then slowly add to the butter mixture, beating just to combine. Fold in chocolate chips.

peanut-butter-choco-chip3

Drop the dough by tablespoonfuls onto the pan. Bake for 15-18 minutes depending on your oven. Let cool on a wire rack.

Peanut Butter Chocolate Chip Cookies

Ingredients:

Instructions:

One Response to “Peanut Butter Chocolate Chip Cookies”

  1. Anna says:

    So did you eat the finished cookies before you could take a picture? ;).

    I’ll have to try those. I’ll bet they were great with the PB&Co “Crunch Time”. As I recall, that peanut butter was not very sweet which means it probably adds more pb flavor and less sugar to the cookies. Yum.

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