Pom Sherbet
The weather is heating up in SoCal and so is my brain trying to come up with ways to stay cool. Let’s just say my ice cream maker
Pom Wonderful sent me some delicious pomegranate juice which is great source of antioxidants and a refreshing way to beat the heat. It seemed like an ideal flavor for a frozen dessert and with the addition of other healthy ingredients I knew it would make a quick scoopable sherbet. Topped with a few chocolate covered pomegranate seeds for texture and this Pom Sherbet is a fun and flavorful summertime dessert.
*Full disclosure: Pom Wonderful provided me with product and no compensation. Affiliate links are included in this post.
Pom Sherbet
Ingredients:
2 cups Pomegranate Juice
1/2 cup sugar
1/2 cup orange juice
1 cup plain yogurt
Instructions:
Prep an ice cream maker freezer bowl ahead of time.
In a bowl stir together the Pomegranate Juice, sugar, orange juice and yogurt.
Pour into the prepped freezer bowl and freeze in an ice cream maker according to manufacturer’s directions.
When done, transfer to an airtight container and freeze until ready to serve.
hi jenn- those choc covered seeds are great and an appropriate topping for your ice cream! 🙂 now if i only had an ice cream machine!