POG Chicken
If you grew up in Hawaii or even if you’ve just visited, then you know that “Passion-Orange-Guava”—POG for short—is a delicious blend of tropical flavors that instantly transports you to… Continue Reading »
If you grew up in Hawaii or even if you’ve just visited, then you know that “Passion-Orange-Guava”—POG for short—is a delicious blend of tropical flavors that instantly transports you to… Continue Reading »
Tomorrow is my birthday! I used to hate having a summer birthday because it was so darn hot. Maybe that’s why I love ice cream so much. For my birthday,… Continue Reading »
Brownies are the ultimate comfort dessert. There’s nothing that will put you more at ease than a big pan of hot out of the oven brownies. These brownies aren’t your… Continue Reading »
Hand pies are glorious because they’re little individual pies that well, you can eat with your hands! Why have regular hand pies when you can eat one in the shape… Continue Reading »
Every new school year I try to document the lunches I make for the kids by doing “What Would____eat?” based on their lunch boxes. Yoda ate very well in years… Continue Reading »
Cooking in the crock pot is great but sometimes I miss that nice crust that you get from the oven. For these ribs I did most of the cooking in… Continue Reading »
While I make my Watermelon Ice Cream Bombe on the regular, I wanted to somehow incorporate cake. My family LOVES ice cream cake. So I made a ‘green’ base by… Continue Reading »
I met Jennie Perillo back in Chicago when we both attended the Wilton Food Blogger Workshop. We were placed next to each other and little did we realize that later… Continue Reading »
Fact: every Japanese kitchen has a rice cooker. If rice isn’t accompanying the meal is it even a meal? Probably not. Since the rice cooker is already doing its job,… Continue Reading »
Summer reading is in full effect here and the Kid is really into Roald Dahl right now. He is currently reading: The BFG. In the book the giant introduces Sophie… Continue Reading »
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