Shoyu Gohan
Fact: every Japanese kitchen has a rice cooker. If rice isn’t accompanying the meal is it even a meal? Probably not. Since the rice cooker is already doing its job,… Continue Reading »
Recent Recipes
Frobscottle – from Roald Dahl’s the BFG
Summer reading is in full effect here and the Kid is really into Roald Dahl right now. He is currently reading: The BFG. In the book the giant introduces Sophie… Continue Reading »
Mini Broiled Vine Tomatoes
I love fresh Farmer’s Market tomatoes. Sweet and flavorful – these make a perfect little side dish, though I could just eat a bunch of them and call it a… Continue Reading »
2011 Los Angeles Donut Summit
I was thrilled to be asked to be a ‘celebrity judge’ at the Blogging L.A. Donut Summit 2011! What qualifies me to judge donuts? I eat A LOT of donuts…. Continue Reading »
Teri Beef Chop Steak
An old local recipe that you’ll see in a lot of Hawaii home cookbooks is chop steak. It’s a cross between a hamburger patty and a meatloaf, basically a hamburger… Continue Reading »
Hello Kitty Cookie Cupcakes
People always ask me for quick ways to decorate cupcakes. Since I know not everyone has the time to roll out fondant and form perfect little figures, a trick I… Continue Reading »
