Pulled BBQ Chicken
BBQ sauce is full of those sweet, sticky flavors that keep you coming back for more. Over pulled chicken it’s even better because the sauce is throughout the dish in… Continue Reading »
BBQ sauce is full of those sweet, sticky flavors that keep you coming back for more. Over pulled chicken it’s even better because the sauce is throughout the dish in… Continue Reading »
This is one of those old skool recipes you’d find in a Hawaii church cookbook. Yaki means ‘to cook’ and manju is a sweet Japanese confection, like mochi but it… Continue Reading »
Comic Con was AMAZING this year, totally the best one yet! Thanks to all the readers who stopped by – there were a lot of you! Comics + food blogs… Continue Reading »
The Baby loves Guava Jam on toast, it’s his favorite morning breakfast. At the market I happened upon a flavor I hadn’t seen before, a mashup of guava and strawberry!… Continue Reading »
An easy way to add both color and flavor to a frosting is to simply add jam into the mix. Hawaiian jam is fragrant and the floral tendencies add a… Continue Reading »
This week I will be down at San Diego Comic Con! If you’re going please stop by and say hi, I’ll be in Small Press table N-10! I’ll have lots… Continue Reading »
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